
Welcome to Bernier's Bistro.
Experience gourmet dining like never before with Bernier's Bistro. Chef Bernie brings culinary excellence directly to your home or a qualified offsite venue, crafting a personalized meal tailored to your preferences. Whether it's an intimate gathering or a grand celebration, we create unforgettable dining experiences.
Your base meal package includes:
For an additional $10 per person, you may include extra appetizers, salads, or desserts. All guests will enjoy the same entrée, vegetable, and starch, with accommodations available for vegan, vegetarian, or gluten-free preferences.
Pricing: The cost of your dinner is determined by the market price on the day the contract is signed. Guest Limits: A minimum of 8 guests and a maximum of 20 guests are required for standard events.
Bernier's Bistro is equipped to cater larger gatherings, including corporate events, weddings, and rehearsal dinners. For these occasions, we require a minimum of 45 days' notice to ensure a seamless experience.
A Bespoke Culinary Journey Crafted by Chef Bernie
Chef Bernie invites you to an unparalleled dining experience, meticulously prepared in your home or a select offsite venue. Tailor your gourmet meal to reflect your tastes, creating an unforgettable occasion.

Collaborate with Chef Bernie to craft your ideal menu. Schedule a consultation in your home or virtual to discuss your vision.
All guests enjoy a unified entrée, vegetable, and starch, with accommodations for Vegan, Vegetarian, or Gluten-Free preferences. Events cater to 8–20 guests.
Savor the Start of Your Culinary Journey


Crisp romaine hearts, lightly char-broiled, topped with Caesar croutons, shaved parmesan, ripe tomatoes, and Caesar dressing.
Roasted beets, arugula, pine nuts, and goat cheese.
Watermelon, arugula, radishes, cucumber, avocado, sesame ginger dressing.
Spinach with crispy bacon and tangy vinaigrette.
Heirloom tomatoes, mozzarella, basil, olive oil, balsamic dressing (Seasonal).
Spring greens, quinoa, roasted butternut squash, tart cherries, candied walnuts, citrus thyme vinaigrette.
Shrimp and crab, spring greens, tomatoes, carrots, citrus thyme vinaigrette.
Fine Dining with a Passion for Flavor



Bistro Delectable Desserts
Cheesecake with seasonal berries.
Gluten-free chocolate cake with raspberry coulis.
Spiced carrot cake with cream cheese frosting.
French baked custard (classic, salted caramel, chocolate peanut butter, rich chocolate, lavender chocolate, or pistachio).
Vegan-friendly pudding made with avocados.
Seasonal.
At Bernier's Bistro, our soup selections are a celebration of freshness and flavor, crafted daily from the finest seasonal, organic, and locally sourced ingredients. Each bowl is a testament to our commitment to quality, offering a comforting and wholesome start to your culinary journey. We pride ourselves on creating delicious, made-from-scratch recipes that change with the rhythm of nature, ensuring a truly unique experience with every visit.
Our soup menu evolves with the seasons, featuring ingredients at their peak freshness and flavor. This ensures a dynamic and exciting offering that reflects the best of what nature has to offer throughout the year.
Every soup is made from scratch using premium organic produce, free from artificial additives. Our chefs meticulously prepare each batch, ensuring a rich, authentic taste that speaks of artisanal craftsmanship.
We partner with local farms to bring you the freshest ingredients, supporting our community and reducing our environmental footprint. Experience the vibrant flavors of the region in every spoonful.

Begin your culinary journey with a personalized meal consultation, available in your home or via Zoom. Contact us to discuss your vision and customize your menu.

"Experience the art of fine dining in the comfort of your own home. Let Chef Bernie create an unforgettable culinary experience tailored just for you."
Explore a selection of our exquisite dishes, crafted with passion and precision.




































A Unique Dining Experience